Costela de Porco Assado

Ingredients

• lbs pork back ribs
• 1 (8 ounce) jar honey
• 1 teaspoon paprika
• 1 teaspoon chili powder
• 1⁄2 teaspoon garlic powder
• 2 tablespoons Old Bay Seasoning
• 1⁄2 teaspoon onion powder
• 1⁄4 teaspoon celery salt
• 1⁄2 cup dark brown sugar
• 1⁄4 teaspoon fresh ground pepper
• 1 medium onion, grated or finely chopped
• 12 ounces barbecue sauce
• 1⁄4 cup white sugar